Menoodo
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A menu for hotels and beach venues that changes with the hour

Breakfast until eleven, the pool bar all afternoon, cocktails at sunset — set the hours once and the menu shows guests what is being served right now, in their language. Try the demo below.

Create your free menuSee it live

Live demo

One beach club, three menus a day

Pick a time of day — the menu shows only what is being served then.

Marisol Beach Club

Breakfast by the sand, cocktails at sunset.

Breakfast

Butter croissant

$4

Baked this morning

Blueberry muffin

$4.50

Wild blueberries, oat crumble

Cappuccino

$4.50

Double shot, silky foam

House favorite

Cold brew

$5

Steeped for 18 hours

All day

Sparkling water

$3

500 ml

Fresh coconut

$5

Straight from the shell

Digital menu by Menoodo

How it works

  1. 1

    Set the hours for each dish

    Give breakfast dishes a morning window and cocktails an evening one, in your venue's own time zone. Dishes with no window are always on.

  2. 2

    Enable your guests' languages

    Turn on the languages your guests read, let AI draft the translations and approve them. Guests switch language on the menu itself.

  3. 3

    One code per outlet

    The restaurant, the pool bar and the beach kiosk each get their own menu, theme and QR code — all from one account.

Built for places where the menu depends on the time and the guest

Menus that switch themselves

No more crossing out breakfast at noon. Dishes appear when their hours start and leave when they end, automatically.

Guests read it in their language

International guests order without a translator, and menu analytics tell you which languages they actually use.

Nothing to reprint each season

High season, low season, a new chef: edit the menu and the codes already on the tables show the change.

Every outlet, one account

Run several venues side by side from one dashboard, each with its own menu, look and link.

Questions hotels and beach venues ask

Can I show some dishes only at breakfast?
Yes. Availability windows are set per dish: days of the week plus a start and end time. Outside those hours the dish leaves the menu and comes back on its own. Windows are part of the paid plans.
Can I run the restaurant, the pool bar and the kiosk from one account?
Yes. Each venue is its own restaurant in Menoodo, with its own menu, theme and QR code. The free plan includes one venue; the paid plans add more.
What about the months we're closed, or the winter menu?
Archive the dishes you're not serving and they disappear from the menu, ready to bring back — nothing is deleted. You can also mark a dish sold out for the day and it stays visible, labelled honestly.
How many languages can guests choose from?
One on the free plan, more on the paid plans, with no limit on Max. Every language sits behind the same QR code, and any dish not yet translated shows in your default language.

Set the hours once, let the menu do the rest

Import your menu, set breakfast and sunset hours, enable your guests' languages. Free to start, no card required.

Get started for free